KAR'S — USPTO Trademark Details
Trademark Information for KAR'S
KAR'S is a registered trademark owned by Kar Nut Products Company, a 3 based in Madison Heights, Michigan, United States. The mark was originally filed with the United States Patent and Trademark Office on under serial number 87800664, and was successfully registered on (Registration #5605216). This Standard Character Mark is classified under International Class 29 of the Nice Classification, covering .
| Serial Number | 87800664 |
|---|---|
| Registration Number | 5605216 |
| Filing Date | |
| Registration Date | |
| Status | 700 — Registered - Maintained |
| Status Date | |
| Mark Type | Standard Character Mark |
| Attorney of Record | MACIOL, GENE V J |
| Mark Type (URL) | Word Marks (Standard Character) |
| Filing Year | Trademarks filed in 2018 |
Owner of KAR'S
This trademark is owned by Kar Nut Products Company, a 3 organized under the laws of Michigan , United States.
| Owner | Kar Nut Products Company |
|---|---|
| Entity Type | 3 |
| Location | Madison Heights, Michigan, United States |
View all 16 trademarks owned by Kar Nut Products Company →
Browse more Class 29 trademarks in Michigan.
Goods and Services Covered by KAR'S
International Class 29 — Meat, Fish, Poultry, and Preserved Foods
Prosecution History of KAR'S
The following events have been recorded by the USPTO for this trademark:
| Date | Event Code | Description |
|---|---|---|
| REM1 | E | |
| TCCA | I | |
| ARAA | I | |
| REAP | I | |
| CHAN | I | |
| TCCA | I | |
| ARAA | I | |
| REAP | I | |
| COAR | I | |
| ASGN | I | |
| ARAA | I | |
| REAP | I | |
| ARAA | I | |
| REAP | I | |
| TCCA | I | |
| R.PR | A | |
| NPUB | E | |
| PUBO | A | |
| NONP | E | |
| AAUA | E | |
| CNSA | O | |
| IUAA | P | |
| TEME | I | |
| CRFA | I | |
| AUPC | I | |
| IUAF | S | |
| ALIE | A | |
| EAAU | I | |
| TROA | I | |
| GNRN | O | |
| GNRT | F | |
| CNRT | R | |
| DOCK | D | |
| MDSC | E | |
| NWOS | I | |
| NWAP | I |
Similar Trademarks in Class 29
Other trademarks registered in Class 29 — Meat, Fish, Poultry, and Preserved Foods: